The onset of heat weather in Baltimore calls for dining al fresco with a healthy serving of Vitamin D at the side. Whether you’re seeking out a romantic patio spot or a sunny area to seize beverages, these Baltimore-area restaurants will provide picture-perfect perspectives. Just don’t neglect the sunscreen. Ampera serves brunch, lunch, dinner, and liquids. Situated on Baltimore’s Patapsco River, the restaurant offers an array of seafood alternatives. (1417 Thames St., Fells Point). Azumi offers an in-depth sushi menu and serves different Japanese dishes in addition to seafood. Be aware of the dress code. (725 Aliceanna St., Harbor East).
Barcocina serves Mexican-inspired brunch, lunch, dinner, and drinks. The restaurant emphasizes a shared-plates machine. (1629 Thames St., Fells Point). Captain James Landing offers an appropriate menu and aesthetic for seafood fans. Oh, and Oprah recommends it. (2127 Boston St., Canton). Cypriana serves Greek and Mediterranean-style cuisine. The bar stays open until the ultimate name. (a hundred and five W 39th St., Hampden/Roland Park). Loch Bar gives one of the largest uncooked bars within the kingdom in addition to other thrills, together with shellfish towers, brunch, and selfmade cakes. (240 International Drive, Harbor East).
Luna Del Sea Steak & Seafood Bistro offers menu items for seafood, pasta, and meat aficionados. The downtown eating place also boasts an extensive drink list. (300 W. Pratt St., Downtown). Nick’s Fish House, situated on a waterfront deck inside the Port Covington area, offers seafood merchandise in nearly every shape imaginable — along wof course, steamed crabs. The spot also hosts a stay song and enjoyment. (2600 Insulator Drive, Riverside). Ouzo Bay serves upscale Greek delicacies with cutting-edge twists. Be sure to also go to the newly opened Ouzo Beach; the restaurant’s an outside extension. (1000 Lancaster St., Harbor East).
Rusty Scupper rises three ranges above the Inner Harbor. The scenic seafood-centric eating place carefully resembles a delivery. (402 Key Highway, Inner Harbor). Rye Street Tavern serves contemporary American and locally sourced meats, vegetables, and seafood. Located adjacent to the Sagamore Spirit Distillery, it additionally features an array of beverages. (225 E. Cromwell St., Riverside). Sandlot is an outside, seaside-inspired bar and eating place serving chicken wings, nachos, sandwiches, and spit-fired birds. (One thousand Wills St., Harbor Point).
Tagliata, a quality Italian eatery with handmade pasta, gives an enclosed patio space best for an intimate date or group socializing. (1012 Fleet St., Little Italy). Tapas Teatro serves — you guessed it — tapas with a Spanish flair. Directly adjoining the Charles Theatre, capture a film earlier than or once you devour. (1711 N. Charles St., Station North). Topside, a rooftop eating and bar spot, overlooks Mount Vernon. Choose between large plates, shareable dishes, and an in-depth drink menu. (one hundred and one W. Monument St., Hotel Revival, Mount Vernon).
